
Red meat
Whether you want to strip body fat, or build lean muscle, eating red meat helps by keeping you fuller for longer and curbing hunger cravings.
A powerful source of energy and nutrients – such as vitamin B2, iron and zinc, red meat also helps the functioning of bones and muscles. When selecting your meat look out for fresh, lean cuts which have a vibrant red color, and opt for grass-fed beef, which has higher levels of omega-3 fats.
Enjoy red meat twice a week, and chicken, fish or vegetable sources of protein on other days.
























How did you spend your last 24 hours? How many hours did you spend sitting down compared to standing up? What type of movement did you do?



































































